Sushi and Sauvignon Blanc Party

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Name: Sushi and Sauvignon Blanc Party
Date: June 23, 2019
Time: 1:00 PM - 4:00 PM PDT
Event Description:
~Sushi and Sauvignon Blanc Release Party~ Sunday, June 23rd 1:00pm to 4:00pm Bernardus Tasting Room Patio Join us in releasing our 2018 Griva Sauvignon Blanc paired with Sushi from Sakura and appetizers from Chef Jerome Viel. Live music with Rod Wilson. Meet our Winemaker, Dean DeKorth and Vineyard Manager, Matt Shea Celebrate great food, wine and friends $50 per person $45 per Wine Club Member up to 2 guests Email hrammel@bernardus.com or call 831-298-8021 for reservations
Location:
Bernardus Winery Tasting Room 5 West Carmel Valley Rd. Carmel Valley CA 93924
Date/Time Information:
Sunday, June 23rd 1-4
Contact Information:
Heather Rammel 831-298-8020 hrammel@bernardus.com
Fees/Admission:
$45 Wine Club Member $50 per person
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